by Annastasia Palubiski, Vantage Point Program Director

If you're like me, and enjoy watching charming men with British accents cook, you've probably been watching Jamie Oliver's Food Revolution — a weekly show following one man's relentless drive to change how America feeds its children.

If you're following this blog regularly, then you know I haven't posted in a while. I've been in transition as I move to Minneapolis, Minnesota and take up residence. And yet, here I am, from Minneapolis, writing this blog. I'm paid to write this blog; it's part of my job description.

So the conference is wrapping up and I have enjoyed myself immensely. Except for the aforementioned heat. But anyway.